Toast with Ricotta and Smoked Salmon
A simple, easy toast that takes no time to make, with fresh ricotta and smoked salmon! Continue reading Toast with Ricotta and Smoked Salmon
Month: July 2017
The Maltese ‘ħobż biż-żejt’
ħobż biż-żejt is one of the most known and popular of Maltese dishes. Very tasty and easy to make, it is ideal ideal for picnics or an afternoon snack by the sea after a refreshing swim. The main ingredients are also very easy to find in pretty much any supermarket or grocery store around the corner. Perfect for summer! Continue reading The Maltese ‘ħobż biż-żejt’
S for Smoothie
A fresh sweet smoothie that tastes like summer! Continue reading S for Smoothie
F for Frappé
Life in the mediterranean is quite blissful, although the temperatures can rise excessively. Frappe will cool you right down, whilst still giving you your daily caffeine intake. Quick and easy to make, this ice cold drink will give you a taste of real summer bliss… Continue reading F for Frappé
Pasta with Pesto, Asparagus and Walnuts
The crisp taste of the green pesto on the pasta, the slightly stronger taste of the asparagus although nice and soft carefully balanced out by the crunch of added chopped walnuts.
Again a meal that does not require you to be (-insert name of your country-)’s next Masterchef, but still puts the yummy in your tummy! Continue reading Pasta with Pesto, Asparagus and Walnuts
2412Life 
You must be logged in to post a comment.