The Croque Monsieur is a baked or fried boiled ham and cheese sandwich. The dish originated in French cafés and bars as a quick snack.
Today I share 15 different ways of having Croque Monsieur, perfect for lunch or a quick snack! Continue reading 15 Ways Croque Monsieur
Good morning! Yesterday morning I felt like spoiling myself a little bit with a mini brunch. Craving for eggs and avocado for some reason, I whisked up this lovely combination. Ingredients For the toast: Brown bread Olive oil or another herby oil you have (optional) 1/2 avocado, halved and peeled to reveal its creamy yummy goodness 1 fresh egg a sprig of fresh parsley or … Continue reading Mini Brunch: Poached Egg on Avocado and Crispy Brown Toast & Greek Yoghurt with Honey
A quick, delicious and easy recipe, perfect for a healthy dinner! Continue reading Salmon “En Papillote” with Green Beans and Potato
Fancy an old fashioned, totally not healthy, sweet home made apple cake? Here is my recipe that promises non of the healthy stuff but all of delicious flavour of butter combined with flour, eggs, sugar and apples… Continue reading Good Old Fashioned Apple Cake
Risotto doesn’t need to sound scary, difficult or a lot of work. This one pretty much cooks itself into a creamy, yummy lovely meal! Continue reading Risotto with Shrimp, Curry & Lemon
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