Delicious, soft, fluffy, moist strawberry and dark chocolate muffins. These muffins taste like strawberries dipped in chocolate, but then in a moist muffin shape. These muffins are great to start your day, or your weekend, or as a sweet snack in the afternoon to pick you up. Continue reading Strawberry and Dark Chocolate Muffins
Since I got myself a new fancy non – stick muffin pan, I have been experimenting with egg muffins. Easy to make, versatile and yummy, and also great for breakfast in the morning Ingredients: 3 medium sized eggs Seasoning Splash of milk Ingredients for the filling: you can add pretty much what you want to these muffins. Nice combinations are potato, tomato and gruyère cheese, … Continue reading Egg Muffins
Having tried my first banana bread recently, and still having remaining bananas at home that are just there ripening (if not tossed in my smoothies), I found further inspiration in the blender banana oatmeal muffin recipe from Erin at Wellplated.com These muffins contain no flour nor butter, have no gluten and are sweetened only by honey. And, the best part, they’re made in your blender. Erin … Continue reading Blender Banana Oatmeal Muffins
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