I recently found this recipe for “plaattaart” on ChicksLoveFood, and really wanted to try it out. I love veggies and this variant with grilled vegetables and Pesto just looked both easy and amazing. This tasty vegetable puff pastry pie is easy to make, and only uses 5 ingredients or less. It’s quick too, so perfect for when you are really hungry and need something for … Continue reading Puff Pastry Veggie Pie
I’m sure you’ve seen all of the recipes of aubergine & zucchini lasagna on Pinterest, and partially seduced and partially inspired by the lovely mouthwatering pictures online, I decided to try a version of my own, just to test if it is as tasty as it looks. The verdict? Just keep reading…. Continue reading Aubergine & Zucchini Lasagna
Classically this aubergine and tomato bake originated in my beloved Italy. It consists of layers of aubergine, tomato sauce and mozzarella, which are then baked in the oven. Sound complicated and a lot of work? Find out the simple steps here in today’s recipe! Continue reading Parmigiana di Melanzane
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